Red Star Premier Classique Wine Yeast (5 g)
Red Star Premier Classique (Montrachet) is vigorous with high SO2 and alcohol tolerance; a good general purpose yeast for reds and whites; occasionally has H2S problems. Tends to foam more than most strains. Works well to produce buttery wines. Guarantees a quick start of the fermentation. Good alcohol resistance (till 15% vol.), large temperature range (15C to 35C, 59F to 95F).