Red Star Cote des Blancs Wine Yeast (5 g)
Red Star Cote des Blancs is a wine making yeast recommended for Chardonnay, Riesling, mead and cider, as well as fruit wines, because it imparts a fruity aroma in both red and white wines. Fast fermenting strain that ensures a regular fermentation even at low temperature (12C to 14C, 53F to 57F). Alcohol tolerance: ~14% vol. Allows an optimum aromatic expression for the production of wines derived from neutral grape cultivars.